|
|
|
Online
"ISO
13485:2003
TRAINING" |
|
(Only
$199.95!)
|
|
|
Who should
take this online training?
-
You
want to quickly and efficiently
understand what ISO 13485:2003 and ISO
9001:2000 are about.
-
You want to upgrade your knowledge and
expertise from ISO 13485:1996 or ISO
9000:1994, en 46001 to ISO 13485:2003.
-
You do NOT have time to allocate a full
day to take a LIVE class on ISO
13485:2003.
-
You want to train more of your staff on
ISO 13485:2003 economically and
without having to immobilize them in a
class for a full day.
|
|
|
|
|
|
|
ISO 13485:2003 online training
is the solution:
-
It can be taken from anyone's
workplace or from home through the
Internet without any time limit to
complete the course.
-
It has "save and exit" features so
that you can do it at your own pace
(a couple of sections per day...).
-
After registration, there are no
time limits on when you can start or
complete the course. You have
complete flexibility in taking the
course around your schedule.
-
The cost ranges from $169.96 for
group training to $199.95 for
individual training. This is an
average 50% cost savings on
comparable class courses.
-
The training uses examples and
quizzes that give very good
exposures on industry related
implementation issues.
-
It provides excerp of the
Technical Specification ISO
13485:2003, the International
Standard ANSI/ISOASQ Q9001-2000
(in dark blue) and uses
information from ANSI/ISOASQ
Q9004-2000 to give guidance in
implementation of quality systems.
Both standards are reprinted with
permission of the American Society
for Quality (ASQ).
-
It uses a continuous evaluation
method with on-going quizzes to
facilitate the information
retention.
-
If your final average in the ongoing
evaluation is equal or greater to
70% you will be issued a training
certificate that you can print
for 10 hours of training on ISO
13485:2003.
-
If your final average in the ongoing
evaluation is less than 70%, you
will have to take a final exam and
score above 70% to be issued the
training certificate.
Course
approvals:
The training is approved by the German
Registrar TUV-Essen. The certificate
bears all the approvals.
 |
*Selected by the prestigious ISO
9000 Registrar RWTUV of Germany to
support the training of their
clients worldwide in 7 languages.
|
Employees
of some of the following corporations are using this
online training:
Philips Medical, Baxter Healthcare,
Bayer, .....
|
|
|
Testimonial:
"I
just completed the Interactive online training for
the new ISO 9000:2000 Standard. I liked the fact
that I was able to take the class at my
convenience from my desk at work. I was able to
allocate a few hours over a 4-day period to take
the class. The layout of the on-line training was
easy to follow. All of the standard requirements
were in italics and an easy-to-understand
"translation" could be found directly
underneath. Also, since each section was followed
by a short quiz the entire process didn't feel
overwhelming."
Julie
C. Hagmann - ISO Coordinator of Baxter Healthcare
Corporation-Pleasanton Division
"..Providing
cost-effective uniform training for a management
and sales staff that is located world-wide is
difficult at best. Arranging travel and
schedules to ensure that everyone can get to the
training is next to impossible.
CALISO's
online training provides a comprehensive program
that allows our management team the flexibility to
take the ISO 9000:2000 training on their own
schedules, while providing documentable evidence
of the training.
Ensuring
that Senior management understands their role in
the updated standard is the first step in ensuring
the success of our transition from ISO 9000:1994
to ISO 9000:2000.
After
researching a number of online training solutions,
I found CALISO's program to offer the best bang
for the buck."
Jerry
Bunch - Senior Quality Manager of Boundless
Manufacturing Services |
|
|
|
|
Signup
& Training Instruction |
|
Step
1 |
REGISTRATION
Upon
registration using Visa, America Express, or MasterCard (PO
purchases are available for
corporate accounts), you will
receive an invoice, an E-mail notification with the password to be
used to login to take the class. Fax the PO to (714) 484-3014.
THE
TRANSACTION IS SECURE:
The credit card registration
is done through a secure
socket, so there is no risk
for your credit card
information, which is
protected and cannot be
intercepted.
If you
register multiple users, you will receive a password for each one of
them. |
|
Step 2
|
Go
to the
PRE-SIGNUP
SCREEN,
select a User ID that you can
remember easily, enter your
password and invoice #. |
|
Step
3
|
If
you are part of a group of
users, go to the
SIGNUP
SCREEN,
and enter your personal
information that will be used
in the training certificate. |
|
Step 4
|
Go
to the
LOGIN
SCREEN;
enter your User ID and
password.
-
You
will be presented with
training slides followed by
quizzes, after taking a quiz,
click on the score button to
proceed.
-
You
cannot retake quizzes again,
but you can go back and look
at previous slides by using
the "Previous"
button.
-
You
have help buttons for each
quiz question, and
documentation examples for
each training slide.
-
Unless
otherwise designated, all quiz
questions are within the
context of
ISO 13485:2003
and ISO
9004:2000.
-
The
training is optimized for Microsoft
Internet Explorer 5.0+ and
Netscape
4.5+
|
|
| |
Suggestions
and Recommendations:
-
Even
if your connection appears
to be slow, do not click
on buttons such as
"submit",
"Login" or
"Score" twice.
Some browsers don't handle
the double clicking
well...
-
Empty
your disk cache on a
regular basis to optimize
the performance of your
browser.
-
For ease of
readability,
select "Verdana"
as your display
font.
-
Do not disable
cookies.
-
If
you are planning to leave
the training for more than
20 minutes, "Save and
Exit". The training
session times-out after 20
minutes of inactivity.
-
If
you get an "Invalid
Amount" message
during registration, try a
different credit card
first. Some credit cards
do not allow certain
e-business transactions.
-
Order
copies of the ISO/TS
13485:2003
standards from American
National Standards
Institute
|